Tuesday, May 09, 2006
Dinner at Ivins on Sunday.Waited for quite some time before food is served. I still prefer Kartika.
-Monday-
My malay colleague cooked us udang masak merah and ayam rendang. Woo~
The best lunch I ever had in the company.
I love it and I even asked her for recipe.
I will cook it, maybe on Mother's Day.
12:38 PM